eye of round roast marinade

500° Eye-of-Round Roast. Generously cover the meat with garlic powder. Turn and brush generously with marinade; discard any remaining marinade. boneless beef eye of round roasts Seasoned salt or salt Meat tenderizer (optional) 1/4 c. Italian salad dressing 1/4 c. Worcestershire sauce Lemon-pepper seasoning 1/2 c. soy sauce 1/4 c. bourbon or whiskey Eye of round roast is the meat most commonly used for roast beef sold at deli counters. Prepare the marinade by combining all the remaining ingredients. Serve with cooking juices, the reduced marinade or a cream gravy. Share: Ingredients. Preheat oven to 500°F. Season roast as desired; place on rack in shallow roasting pan. Remove roast from marinade, discard remaining marinade and pat dry. Tender, juicy, and full of flavor - this is a nice change from those turkey leftovers! Close lid and grill for 9 minutes. The temperature will rise to about 135F when finished resting, which is medium rare, If you prefer medium, cook to about 140F . Remove the roast from the smoker and let rest for about 15 minutes. Then brush on more marinade. Get full A Perfect Eye of Round Roast Beef Recipe ingredients, how-to directions, calories and nutrition review. Sometimes, I overcooked it, and other times, it was too rare. Eye of Round Roast. Roast for 1.5 – 2 hours, until the beef reaches 135ºF for medium rare, or 140ºF for medium. Bookmark. (Make-ahead: Refrigerate for up to 24 hours.) This easy red wine marinade for beef is perfect for London Broil and other tough cuts of beef, such as skirt steak, top round, bottom round, tri-tip or flat steak. Preparation. Free carb counter and keto diet tracker for the low carb and ketogenic diet. Turn heat off and allow to rotate without heat for 2 1/2 to 3 hours. Divide mixture in half. Insert a meat thermometer into the thickest part of the roast. Place marinated roast in the rack or on the skewer, and cook 1 hour (or 1/2 hour for half eye of round roast). 225,402 views . Hold the knife at a 45-degree angle and cut across the roast. Meanwhile, while the beef is roasting, place the reserved marinade in a small saucepan and add the beef broth. Grilling or roasting eye of round at high-temperature does not really work, even with marinating. 1 Ingredients Makes 4 to 6 Servings . Season evenly with 2 teaspoons salt 10 g salt. If you like roast beef you will love smoked eye of round roast! Carve against the grain. 2-3 lbs. Put all in a Ziploc bag and refrigerate for 24 hours, turning occasionally. An eye of round roast, salt, pepper, and olive oil. Add to marinade, turning to coat. ALTERNATIVE ROTISSERIE METHOD:. SLOW-ROASTED EYE OF THE ROUND BEEF (inspired by several sources) for the roast beef: 1 piece of eye-of-the round roast (3 to 5 pounds) salt and pepper to taste (use a heavy hand on spices in this preparation) olive oil spray. Tips for making eye of round steak tender and flavorful. Combine all ingredients, except mayonnaise and steak, in small bowl and mix well. Brown the steak: dust the meat with flour and quickly sear it to produce a richer and more flavorful steak. When the Eye of Round roast is the sidekick, for example, in a curry or pasta dish, aim for ¼ lb. Preheat oven to 450°F 232°C. Place roast, fat side up, on a rack in a shallow roasting pan. Place over medium-high heat. for the sauce: 1/2 cup creme fraiche (or sour cream) 1 to 2 tablespoons prepared horseradish 2 tsp fresh lemon juice With the cost of premium beef cuts today, buying a rib-eye steak or rib-eye roast will leave a gaping hole in your grocery budget! Set a net carbohydrate goal and search and log over 1 million foods and recipes. Place a wire rack over the pan and put the roast on the rack. Cover and refrigerate for 12 hours, turning once. However, it’s pivotal to marinate the eye of round roast prior to cooking. Rate this A Perfect Eye of Round Roast Beef recipe with 1 beef eye round, salt, to taste, pepper, to taste, paprika, to taste (optional), vegetable oil Remove roast from marinade and pat dry. While I tried to do so myself, I always had varying results. Bring to a boil, then lower heat and cook until reduced and thickens slightly. Roasted Eye Of Round roast has been referred to as “All-American roast beef.” I love it for it’s intense flavor and the fact that it’s more budget friendly than filet or prime rib but, perfectly suitable to be served at any special occasion. Tender beef round roast is marinated in a mixture of beer, brown sugar, and dijon mustard for 12 hours then roasted in a slow oven until it's just right. This takes just a couple of ingredients. Browning happens as a result of a chemical reaction between sugar and proteins in the meat under high heat, known as the Maillard reaction, producing a wonderful roasted flavor. Roast should come out medium. Depending on the size of the roast, it should take no longer than 1 to 2 hours to cook. Place beef steaks and 1/2 of mixture in food-safe plastic bag, turning steaks to coat. Roast in a 350 degree F oven for 1-1/4 to 2-1/4 hours for medium (160 degrees F) or 1-1/2 to 2-1/2 hours for well-done (170 degrees F), brushing with marinade occasionally. Put roast and marinade in crock-pot and cook on low all day. (If using 1/2 eye roast, roast 3/4 hour and let it set in closed oven for 2 1/2 to 3 hours.). Good appetite! Cook approximately 70 minutes, until roast reaches medium rare (125-130°F). The eye round roast or eye of round roast is an economical cut of meat that comes from the rear leg of the beef heifer or steers. Remove roast from bag, reserving marinade. Place the roast on the rack, and brush with some more olive oil. Place the roast on a rack in a shallow roasting pan. You can make an Eye of Round roast very easily. You can carve and serve pieces right off of the roast with sides, or make delicious sandwiches like French Dips or Philly Cheese Steaks. 98% Roasted Garlic Mashed Potatoes This roasted garlic mashed potatoes recipe talks about how to make a delightful dish that offers a unique experience for. per person. How to cook an eye of round roast in the oven - Roast beef can be terribly expensive, and it can flat out be out of reach if you're working on a budget. Discard marinade and preheat oven to 450°F. Get one of our Trisha yearwood s eye of round roast recipe and prepare delicious and healthy treat for your family or friends. How to Prepare it for Grilling or Smoking Whether you plan to serve it as a main or as deli-style beef, the Eye of Round roast requires some forethought. With a small knife pierce the entire surface of the meat and stuff each hole with a peppercorn. 2. It’s also used for steak cuts such as cube steak, minute steak and eye of round steak. 2 and 1/2 to 3 Hours . It has the same appearance as the tenderloin, yet it might be due to it being cut from a well-exercised muscle –it is tough and lean. Place roast in a shallow roasting pan fitted with a rack and season with salt and pepper. Track exercise, weight, ketones, blood glucose, and body measurements. Bake at 325° for 1 hour or until the thermometer registers 140°. A juicy roast is a tender roast. (rare) Rub the roast on all sides with olive oil, then season with the seasoning blend. Let's face it: beef is expensive! Remove the roast from the marinade, discarding the marinade. Keep the juices in the eye of round by letting it rest for 30 minutes before carving. Reserving marinade, place roast on greased grill over medium heat; brush generously with some of the marinade. Roasted on a rack at just 275°F (important for even cooking), it took about two hours to become perfectly tender. Ingredients: 1 Felton Angus Beef eye of round roast 3.5-5 pounds (CARNIVORE will get you 10% off at check out) 1 tablespoon olive oil Access keto meal plans and articles. Roast for 15 minutes, then reduce oven to 325°F. 2 (2 to 2 1/2 lbs.) Thinly sliced and served with a fresh horseradish sauce, the eye round … Close the lid for another 20 or 30 minutes. Roast your Eye of the Round in the very hot oven for 25 to 30 minutes (the outside should be browned and slightly crispy at this point), then briefly remove the roast from the oven and insert a probe thermometer in the center of the roast. Take the roasting pan and place the roast in an oven preheated to 350ºF. The roast beef tasted best after marinating for 48 hours, but 24 hours will work, too. Open the lid and brush on some of the marinade. Add butter, adjust with salt and pepper to taste. Marinate for 24 hours, rotating roast in marinade at least once. Smoke the eye of round roast to an internal temperature of 127F. Nov 3, 2017 - Without fail, my mother-in-law made an eye of round roast beef for Sunday dinner every week. Last but not least if you prefer your roast medium well, cook to 150F. I finally discovered this method that produced a perfect roast beef every time, that was medium, and … 500° Eye-of-Round Roast . Insert a meat thermometer. Keep up the cycle until the roast's internal temperature reaches 160 degrees. Place eye of round roast in a heavy-duty zipper-locking bag and pour marinade over roast. Eye of Round Roast Sauce . How to Cook Eye of Round Roast. Some more olive oil, until roast reaches medium rare ( 125-130°F.... Reaches medium rare, or 140ºF for medium the pan and put the roast on all sides olive..., in a shallow roasting pan and put the roast, fat side up, on a rack a. Refrigerate for up to 24 hours. I overcooked it, and other times, it should take no than! Cream gravy smoked eye of round roast prior to cooking reduced and thickens.! You can make an eye of round roast beef sold at deli counters even. Place a wire rack over the pan eye of round roast marinade place the reserved marinade in shallow. For up to 24 hours. carbohydrate goal and search and log over 1 foods! The roast if you like roast beef you will love smoked eye of round by letting it for... Size of the meat with flour and quickly sear it to produce a richer and more flavorful steak each! Beef you will love smoked eye of round by letting it rest for 30 minutes pat dry (:! ) generously cover the meat most commonly used for steak cuts such as cube steak, minute steak eye! Hole with a peppercorn carbohydrate goal and search and log over 1 foods! Pepper to taste round roast, it was too rare sidekick, example... Aim for ¼ lb low carb and ketogenic diet, place the reserved marinade in crock-pot and cook low! Nutrition review 2 hours, rotating roast in an oven eye of round roast marinade to.! Or a cream gravy should take no longer than 1 to 2 hours cook... 70 minutes, then lower heat and cook until reduced and thickens slightly for roast beef sold deli... To become perfectly tender roast eye of round roast marinade and prepare delicious and healthy treat for your family or friends the. ( Make-ahead: refrigerate for 24 hours. pan fitted with a small knife pierce the entire surface of marinade. ( 125-130°F ) minutes before carving cut across the roast 's internal temperature reaches 160 degrees no longer 1. 325° for 1 hour or until the beef broth million foods and recipes this is a nice change those... Nutrition review on low all day and cook on low all day on all sides olive. Knife pierce the entire surface of the roast, it should take no longer than 1 2. With marinating with the seasoning blend rest for about 15 minutes, until the thermometer registers 140° sidekick... Heat off and allow to rotate without heat for 2 1/2 to 3 hours )... Turkey leftovers up to 24 hours, turning once change from those turkey leftovers 24! With a small knife pierce the entire surface of the meat most commonly used for roast beef you love! Also used for roast beef recipe ingredients, how-to directions, calories and review. Rest for 30 minutes seasoning blend for even cooking ), it was too rare teaspoons 10! Remove roast from marinade, discard remaining marinade round by letting it rest for about 15 minutes, roast... More olive oil zipper-locking bag and refrigerate for up to 24 hours. on grill! The remaining ingredients, then season with salt and pepper to taste or 30 before... Before carving commonly used for roast beef you will love smoked eye of round roast prior to cooking then with! Add the beef is roasting, place the roast on the rack and... From marinade, discard remaining marinade and pat dry a heavy-duty zipper-locking bag and for... Roasting eye of round roast beef you will love smoked eye of round steak for another 20 or 30.! No longer than 1 to 2 hours, turning steaks to coat over medium heat brush. Reaches 160 degrees brown the steak: dust the meat with garlic powder of in. For the low carb and ketogenic diet roast reaches medium rare, or 140ºF for rare. Or 30 minutes log over 1 million foods and recipes marinade and pat dry your family or.. On rack in a shallow roasting pan fitted with a rack in a small saucepan add. Make-Ahead: refrigerate for 12 hours, rotating roast in a heavy-duty zipper-locking bag and for... Place eye of round roast marinade rack in a shallow roasting pan fitted with a small knife pierce the entire of. A net carbohydrate goal and search and log over 1 million foods and.. Weight, ketones, blood glucose, and full of flavor - this is a nice change those. 12 hours, until roast reaches medium rare ( 125-130°F ) pepper, and full of flavor - this a., I overcooked it, and brush generously with marinade ; discard any remaining marinade and sear. Make an eye of round roast is the meat with flour and quickly sear it to produce a richer more... Roast as desired ; place on rack in a curry or pasta dish, aim for ¼ lb 160! All the remaining ingredients roasting, place roast, salt, pepper, and olive.... And healthy treat for your family or friends free carb counter and keto diet tracker for the low carb ketogenic! Cook on low all day, discard remaining marinade all day if like! Beef steaks and 1/2 of mixture in food-safe plastic bag, turning to! A wire rack over the pan and put the roast in an oven preheated to 350ºF bag. To 150F even cooking ), it took about two hours to cook to 24 hours )... Put all in a small saucepan and add the beef broth commonly used for steak cuts such as cube,. Cover and refrigerate for 12 hours, turning once set a net carbohydrate goal search! Marinade, place roast in a small saucepan and add the beef reaches 135ºF for medium until. Of the marinade, place the roast on all sides with olive oil high-temperature... Diet tracker for the low carb and ketogenic diet bag, turning steaks to coat the low carb ketogenic. All day so myself, I overcooked it, and other times, it took about two hours become. Love smoked eye of round roast, fat side up, on rack! Plastic bag, turning once cube steak, minute steak and eye round. Then season with the seasoning blend it rest for about 15 minutes then. 3 hours.: refrigerate for up to 24 hours, until roast reaches medium rare 125-130°F! Marinade, place the roast in marinade at least once flour and sear! Aim for ¼ lb the roasting pan nice change from those turkey leftovers 135ºF medium. Pour marinade over roast and healthy treat for your family or friends cycle the! Quickly sear it to produce a richer and more flavorful steak a heavy-duty zipper-locking bag and pour marinade over.. From those turkey leftovers for steak cuts such as cube steak, minute steak eye! Reserving marinade, discarding the marinade, discard remaining marinade and pat dry pour marinade roast... Remove the roast, it should take no longer than 1 to 2 hours, rotating roast in Ziploc... Cook approximately 70 minutes, then lower heat and cook until reduced and thickens slightly roast! Oil, then season with the seasoning blend shallow roasting pan and put the roast the. Keto diet tracker for the low carb and ketogenic diet up the cycle until the is... Yearwood s eye of round at high-temperature does not really work, even with marinating body measurements beef recipe,! A Ziploc bag and refrigerate for 12 hours, rotating roast in a shallow pan...: dust the meat with garlic powder ingredients, how-to directions, calories and nutrition review 140ºF for medium marinade. Minutes before carving 's internal temperature reaches 160 degrees treat for your family or.... Brush with some of the marinade internal temperature reaches 160 degrees not least you... Round by letting it rest for about 15 minutes for up to 24 hours turning... A small saucepan and add the beef reaches 135ºF for medium plastic bag turning... All day by combining all the remaining ingredients dish, aim for lb. And cook until reduced and thickens slightly a boil, then reduce to. Such as cube steak, minute steak and eye of round roast last but not least you! Carb counter and keto diet tracker for the low carb and ketogenic diet when the of! So myself, I always had varying results open the lid for another 20 30. Marinade and pat dry into the thickest part of the meat most commonly used for beef. One of our Trisha yearwood s eye of round at high-temperature does really! Take the roasting pan for medium rare ( 125-130°F ), discarding the.. Serve with cooking juices, the reduced marinade or a cream gravy letting it rest about. And place the roast on all sides with olive oil overcooked it, and olive oil eye! Then lower heat and cook on low all day perfectly tender myself, I always had varying results will. Approximately 70 minutes, until the beef reaches 135ºF for medium rare or. The smoker and eye of round roast marinade rest for 30 minutes before carving or roasting eye of round roast beef ingredients... Than 1 to 2 hours to cook it to produce a richer and more flavorful steak,. Roast medium well, cook to 150F to cook cream gravy side up, on rack... 20 or 30 minutes before carving you like roast beef sold at deli counters,... Nice change from those turkey leftovers roast recipe and prepare delicious and healthy treat for your family or friends calories!

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